Canada’s Best New Restaurants stands as Air Canada enRoute’s most esteemed content program. Every year, the magazine sends a food critic on a journey to explore new restaurants across the country. The result is a highly regarded top 10 list that, over the years, has become Canada’s most prestigious ranking in the restaurant industry. This acclaimed list is complemented by an expansive content ecosystem spanning print, video, social media and events. During my three-year tenure as enRoute’s editor-in-chief, we achieved remarkable growth, increasing total impressions to over 20 million per year.
Designed by Wyse Studio, this newspaper version of the 2017 magazine feature was exclusively distributed at a Toronto event.
Agency: Bookmark Content and Communications
Editor-in-Chief: Jean-François Légaré
Executive editor: Sarah Musgrave
Art director: Stefanie Sosiak
Writer: Andrew Braithwaite
Photographers: Alannah Hale (2017), Rush Jagoe (2016)
Photo editor: Lori Morgan
Editorial Director: Ilana Weitzman
